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4 Easy Hummus Recipes - How to Make Hummus at Home
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5 from 1 vote

Roasted Red Pepper Hummus Recipe

This red pepper hummus recipe is best served with grilled, or roasted veggies. It's perfect for barbecues
Course Appetizer, Side Dish, Snack
Cuisine Eastern Mediterranean, Vegetarian
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 Servings
Calories 291kcal
Author Blondelish

Ingredients

  • 1 can (150z / 450g) chickpeas drained and rinsed
  • 1/2 tsp sea salt or to taste
  • 1/2 tsp ground cumin
  • 2 Tbsp tahini paste
  • 1 small garlic clove minced
  • 1 cup (150g) roasted red peppers drained
  • 2 Tbsp lemon juice
  • 2 Tbsp sesame oil

Instructions

  • Place all the ingredients in a food processor.
  • Pulse for about 1 minute, or until smooth.
  • Serve with crunchy veggies or pitas.

Video

Nutrition

Calories: 291kcal | Carbohydrates: 33g | Protein: 11g | Fat: 14g | Saturated Fat: 2g | Sodium: 781mg | Potassium: 395mg | Fiber: 9g | Sugar: 5g | Vitamin A: 211IU | Vitamin C: 21mg | Calcium: 77mg | Iron: 4mg